Blog Update!
For those of you not following me on Facebook, as of the Summer of 2019 I've moved to Central WA, to a tiny mountain town of less than 1,000 people.

I will be covering my exploits here in the Cascades, as I try to further reduce my impact on the environment. With the same attitude, just at a higher altitude!

Monday, July 25, 2011

The 100 foot dinner

Sunday we finally got some warm weather in Seattle and I think it got close to about 80 degrees. Of course, we're back to cold weather and rain today, but I'll take what I can get.

Over the weekend, I harvested all of our onions and got them ready for storage. Same thing with the garlic - they've been drying outside for a while now and I clipped them and got them ready for final drying before I store them. I've never grown hardneck garlic so I did things differently than I normally do, which is braid them and hang them in the basement. This time around I trimmed the roots and the stalk and brushed off the outer skin that was covered in dirt.

Sunday night our dinner consisted of snappy salted potatoes from our backyard, grilled cauliflower with garlic and hot peppers (the cauliflower was also from the backyard) and fresh wild salmon. Dessert consisted of lavender shortbread cookies from the lavender I dried a few weeks ago. I still have more lavender to process and store, but it was a great taste of things to come.

Our blueberries are producing nicely and the kale, swiss chard, lettuce and sugar snap peas are all still going to town. Our mint is continuing to rebound and, when Paco isn't stealing strawberries, we are still getting some from that bed.

I'm in dire need of putting in some more plant starts (namely more lettuce and greens) before the end of the month. I meant to do that Sunday, but ended up spending 2 hours weeding instead. I'm losing hope on all my pumpkin plants due to the cold.

Sarah, our white orpington chicken, is still broody. We finally did the chicken water-boarding over the weekend. She got perfectly wet but when we lowered the ramp later in the day, she ran back up to work on those imaginary eggs. I think I need to put an ice block under her butt next. She's making it exceedingly difficult to get what eggs we are getting from the other chickens so I'd like to see this end sooner rather than later.

Wednesday, July 20, 2011

Surviving summer in Hades

I am in absolutely no position to dispense advice on how to keep cool during the summer. While most of the U.S. is experiencing insufferably hot temperatures, I've been wearing a sweater and a coat.

Not to complain or anything, but this temperature inversion has caused us here in Seattle to have an extra cool summer. In fact, the statistic running around is that we've experienced only 78 minutes of temperatures above 80 degrees so far this summer.

I couldn't imagine how miserable 100+ temperatures must be so I'm not going to lecture anyone on air conditioner usage. Because when I'm hot and uncomfortable, my brains tend to go squishy and I couldn't give a rip about energy usage and CO2 emissions. I feel really claustrophobic when I'm hot and tend to get panicky.

Anyway, in order to help out just a tad, here are my hints and tips for keeping cool this summer while either forgoing air-conditioning (ha, ha, ha!) or pushing up the thermostat a little at a time.

Home Cooling Tips
  • Open windows at night and/or in the early morning and shut them once the outside temperature rises above the inside temps
  • Close the drapes or blinds on the side of the house where the sun in shining in. So that means the East side of the house in the morning and the West side in the afternoon and evening. Consider purchasing insulated window curtains (these will also help hold heat in during the winter) or install inexpensive heat-reflecting film on windows that face the sun
  • Turn off lights, electronics or appliances that you aren't using and generate heat
  • Fans, fans, fans
  • Put in a window fan and blow the air out of the room while keeping the doors to the room open
  • Recreate your own air-conditioner by blowing a fan across a bowl of ice. This will simulate the same sort of cool air but without the energy involved
  • Longer term home solutions include better attic/roof venting, getting a lighter colored roof or planting shade trees
Keeping Cool The old ice block chair
  • Drink ice water (or sit on a huge block of ice)
  • Stay hydrated and avoid caffeine, alcohol and heavy, high-fat meals. All of these will increase your internal body temperature
  • Stay in the shade and out of direct sunlight
  • Wear loose-fitting, light-colored and lightweight clothes
  • Do like they do in the tropics and eat spicy food. This stimulates sweat and, therefore, will cool you off
  • Soak your feet in cool water or even throw in a few ice cubes
  • Soak a rag or tea towel in ice water and wrap around your neck
  • Sit outside in the evening to enjoy the cooling temperatures
Sleeping in Comfort
  • Take a cool (not cold) shower before bed. Why cool and not cold? Well, if you lower your body temperature too much you'll exert extra energy (aka heat) trying to warm up
  • Soak a t-shirt in ice water and wear to bed or wet your hair before bed
  • Dig out that rice bag you made last winter and put it in the freezer for a couple of hours before bed
  • Use linen sheets as they stay cooler than other fabrics
  • Put your pillowcase (or sheets!) in the freezer a few hours before bed
  • Sleep downstairs or outside if you can
For more ideas, check out this little how-to video on How To Survive Without Air-Conditioning. If you really must use air-conditioning, or something like an evaporative cooler won't work for you, try to avoid central air-conditioning as you're spending a ton of money to heat up the whole house when in fact you probably only need to cool down a few rooms at best. Window air-conditioners are one way of getting around this problem as you can set them up in the most heavily used portions of the house and assist with fans if need be.

What are your favorite methods of keeping cool when the temperature rises? Which ones did I miss?

Tuesday, July 5, 2011

In the garden... Summer 2011

Even though it's early July, everything is running weeks behind in the garden. Our strawberries are finally getting ripe and our cherries are probably a week or two away from being edible. Our greens are doing well, but things like cucumbers and zucchinis are still tiny and look very unpromising.

I finally got around to planting our three tomato plants yesterday. Two of them had some fruit on them already even though they were dying on our deck. Hopefully they'll survive the transplant. They all are early or ultra early varieties.

I also finally got around to planting my myriad of Cinderella pumpkin plants. I don't have high hopes for these because generally pumpkins don't like being transplanted and they've been suffering with the tomatoes on our deck. At the least, they'll do better being in the ground than in tiny containers.

I clipped all our garlic scapes and put them in a glass like a floral arrangement. I got the idea from the blog, The Art of Doing Stuff,(see picture at top). We've been eating them with our Swiss chard and kale. What do you like to do with your scapes?

I also clipped a bunch of lavender to dry for future culinary uses. We have a bunch of weeds that I generally pull up every year, but didn't get around to it this year. It turns out that they are some sort of day lilly with beautiful flowers, so I clipped those as well to enjoy inside.

Our potato plants are as good as dead. I will go rummaging around in the potato bins this week to see what's going on. Also dead is our mint. I have a black thumb when it comes to mint. It started off promising and then I think they just got too dried out or something.

In any case, it's hit or miss out there!

Photo courtesy of The Art of Doing Stuff.

Sunday, July 3, 2011

Non-Toxic Cleaning: Miele Neptune Canister Vacuum Cleaner review

The following is an excerpt from my upcoming book, The Non-Toxic Avenger: What you don't know can hurt you, due out Fall 2011 from New Society Publishers and available for pre-order from Amazon. The book follows my attempts to rid everything potentially toxic from my life.

Just as we started this project, our vacuum cleaner of twenty years finally presented itself beyond repair. In other words, it kicked the bucket. I much prefer trying to fix something rather than throwing it out and buying a new one. Since this was a nice canister vacuum and replacing it would be expensive, we had opted in the past to get it repaired. A few years ago the motor on the carpet attachment burned out because I decided to vacuum our long wool flokati rug one too many times. And then the main motor burned out, so we took the whole thing in for repair, which was more difficult than it sounded.

Our dead vacuum was a Kenmore and apparently it was not legal for most vacuum repair shops to work on Kenmore vacuums – it had to be taken to a special Sears repair shop. There weren’t too many of these shops in our area and trying to schedule and arrange a weekday drop-off and pick-up was a pain but, for less than the price of a new one, we got it fixed and got a few more years out of it. Then the vacuum hose started falling apart and popped out frequently. When it wasn’t popping out the hose, it was dropping pieces that held the electrical cord in it. In any case, it was a good time to replace it.

Fortunately, replacing our vacuum was high on my list of things to do for this project because I wanted to get a true HEPA (High Efficiency Particulate Air) sealed system vacuum. It all sounds very technical but basically I was looking for a vacuum with a HEPA filter that filtered particulates as small as .3 microns and that was housed in a sealed construction so that the particulates vacuumed up couldn’t escape out the back end. This is potentially a problem in non-sealed system vacuums. I didn’t want to spend the money on a purportedly “HEPA” vacuum only to find out that it just picked up big chunks and then shot the smaller bits right back out again.

The benefits of having an extremely effective vacuum and, of course, using it frequently, has to do with the fact that most household dust contains a whole lot of lead, PFOS (Scotchgard and the like) and PBDEs (flame retardants). These are the most common contaminants of concern. The lead comes from paint chipping, carpeting and dirt carried in from outside. The PFOS comes from stain resistant coating on carpeting and furniture. PBDEs come from electronic dust from computers, televisions, monitors and the like and the flame retardants that poof out from your furniture every time you sit down on something that contains foam. So, unless you have only wood chairs and non-padded church pews to sit on, it is in pretty much everything else. And, since this project didn’t include us replacing all of our padded furniture, it was important to address this issue using a different route.

The big problem wasn’t so much just replacing our canister vacuum with a true HEPA, sealed system one, it was finding one that fit this criteria and didn’t cost an arm and a leg. I didn’t want to spend a thousand dollars on a vacuum. Most of the vacuums available at that price range seemed to be gimmicks that broke down just as quickly as the cheaper ones. I wanted a vacuum that would last so I was willing to pay more than a few hundred dollars. After hours spent researching allergy and healthy home product web sites and reading dozens of reviews, I settled on a low to mid-range Miele Neptune.

Our new vacuum was a product from a manufacturer that allegedly took into account long-lasting product lines since they still made available parts for vacuums that were sold over a decade ago. Most manufacturers of appliances employ the business tactic of planned obsolescence so you are forced into purchasing a new product when the old one wears out either because you can’t find anyone who knows how to fix it or because replacement parts don’t exist anymore. This has become a larger issue with single molded plastic pieces in everything from vacuums to refrigerators. For the most part it has become cheaper to replace the whole appliance rather than fix the problem. We had another similar issue with our relatively brand new GE Profile refrigerator when a plastic door seal part snapped off. It would have cost us $800 to “fix” it, which was really just replacing the door as there was no other way of attaching it back to the rest of the door. Miele, on the other hand, had a history of solid construction and replacement parts, so I felt less buyer’s remorse investing $500 in a vacuum.

In any case, this lightweight, quiet vacuum was an immense improvement over our old vacuum that no doubt put back just as much dust into the air as it was picking up. I sprung for the upgraded Miele Active HEPA filter on our new vacuum just to ensure that, when we vacuumed, we were picking up all those flame retardant and lead bits and pieces and keeping them in the canister rather than spraying it right back into my sinuses. Since I ordered it through Amazon, we got the vacuum about a day later and I went to town testing it out, not only for its ability to pick up all the dirt and crud the kids tend to drag into the house (really, “take your shoes off! “ and “turn off the water!” should be engraved on my eco-friendly grave marker), but also to see how much the vacuum smelled. Any new appliance is going to off-gas a little heated-up plasticky smell as the plastic, lube and grease gets exercised the first few times.

One thing that was a little alarming about the vacuum was that the “exhaust”, rather than coming out the back of the canister like our old vacuum, shot straight up into the air, like a geyser. I really hated the back-end exhaust action, because all it did was shoot fuzz balls, dirt and dust bunnies back into an area you already vacuumed if you had it aimed the wrong direction. The geyser method, although unnerving when you accidentally crossed your head into its jet stream and got blown all over the place (well, my hair that is), avoided the dirt redistribution method employed by the other one.

The geyser method also allowed you to smell, or rather, not smell, the exhaust. Our old vacuum had a stink about it. Not just dirty air flying out the back end, but also something like a burning dirt mixed with a chemical smell. You could always tell when it was recently used, just because it left a stink in the house. And it wasn’t just because it was old. It always left this stink. The new Miele Neptune one, however, was like a breath of fresh air. I honestly didn’t mind getting my face caught in the geyser stream because it was more like a fan blowing clean air instead of exhaust fumes.

As for its cleaning power, it was well worth the price of admission. It was extremely quiet, even with the carpet cleaning attachment affixed and it vacuumed better than any vacuum I’ve ever owned. I actually wanted to vacuum. I would go out of my way to vacuum areas of the house even if I recently had vacuumed it. Because it was lightweight, quiet and easy to maneuver, didn’t smell and, most importantly, I really felt like I was sterilizing the house from a bunch of chemical dust, it was a great incentive to whip out the vacuum. Which, for me, was a bloody miracle.

Friday, July 1, 2011

Dog versus chickens

Result:

Dog - Likes chickens
Chickens - Not so much

I made the mistake last week of letting Paco (our new rescue Chihuahua mix) loose to run around our backyard and check things out. Now, our chickens are totally used to the neighborhood cats sitting and staring at them at close range (see picture at right), so I didn't think much about it. Of course, the chickens were in their enclosed coop and run, safe from any puppy rambunctiousness.

However, as he ran around the yard and eventually ran over to the run, the chickens went batshit crazy and, in an attempt to escape Paco (who is notably smaller than they are), they ended up slamming themselves into the side and roof of the run.

Okay, that wasn't so helpful. The next few times, I walked him around the yard on the leash and they were a little bit better. Since Sarah is in perpetual nesting mode (we're going to try water-boarding her this weekend), she didn't care, but Chloe was bagawking like a crazy lady.

I'm hoping they eventually get used to having him in the backyard since I'd like to be able to work out back and let him run around at the same time (while the chickens are in their run) without having to listen to a bunch of chicken bitching.

For those of you who have chickens and pets, how did you introduce them?

Monday, June 6, 2011

Beekeeping 101 - Part 2

The following is a guest post from Kate Ferry who writes the blog, The Sacred Bee's Blog. Since early 2010, she and her family began focusing on eating organic, supporting local businesses, removing toxic chemicals from their home and bodies and reducing their waste. She has been chronicling her adventures on her blog. This post is Part 2 of 2 and is geared to those who may not want to keep bees but want to help them out. You can read Part 1 here.

Helping without keeping
The past five years have seen an enormous decline in honeybee colonies. The honeybee population is vanishing at an apocalyptic rate and keepers are opening the hives in spring to find them empty. The fate of the honeybee is particularly worrisome when considering that over one-third of the food on our table is the direct result of honeybee pollination.

So, even if you aren’t interested or can’t keep honeybees, you would doing a world of good to educate yourself on how to help keep them relatively safe and enjoy the benefits of their industrious work ethic.

Keep that garden natural – a bonus for the honeybee, your home, your health and your environment! Avoid pesticides at all costs and work with natural, environmentally friendly products. Or, embrace the weeds.

Try to have a variety of flowers and plants in your yard that are in bloom all year round. Think early spring to harvest time – work with the dandelions in April and finish with some sedum in late fall.

Get those wasps. Wasps are carnivores that feed on honeybees. A hive can be severely incapacitated by a wasp attack and the only evidence for the keeper is the body remnants after wasps have dissected the abdomens of the bees. Wasp queens are all that live over winter and are responsible for starting the entire hive on their own come spring.

So, each wasp you kill in late winter or early spring (you know those sneaky slow movers that come out of the wood pile?) is one wasp hive down. An affordable and effective organic bait for wasps is half orange juice/half water in any sort of trap. If you use a sugar bait – you are going to be killing honeybees, too (a big no-no).

Host a hive. Contact your local beekeeping association and let them know you are interested in hosting a hive. You provide the land and an experienced beekeeper provides and cares for the bees and gives you a portion of the honey harvest for your support and participation. Can you say win-win?!

Keeping bees is a wonderful hobby, but is understandably not for everyone. Even if honeybees are not an integral part of your life, they can find nectar and pollen from organic sources in your yard.

Thursday, June 2, 2011

Cheap clothes and consumerism

I ran across this blog post, The History of a Cheap Dress, which (obviously) goes into the history of how clothing became so cheap and how we've become a throwaway society when it comes to our clothes, in addition to pretty much every consumer product.

In the course of discussing it on Facebook, I was turned on to The Brown Dress Project and from there I found about The Uniform Project. Essentially, both projects involved different women who wore the same dress for a year. In the first one (the brown dress) the woman wore the same dress every day and, in the case of the second one (the uniform), the writer wore the same black dress - except she had 7 copies of it made.

The point for both projects really had to do with how we, as a society, are always in search of the new and.... look, shiny! We get rid of things long before they are worn out and, when it comes to clothes and the never-ending quest for the latest fashions, it's even more of a problem.

As stated by Alex, the brown dress woman:
I challenged myself to reject the economic system that pushes over-consumption, and the bill of goods that has been sold, especially to women, about what makes a person good, attractive and interesting. Clothes are a big part of this image, and the expectation in time, effort, and financial investment is immense.
The Uniform Project had more to do with sustainable fashion and Sheena (the founder of the project) used a lot of different accessories to spice up the dress. The other items she wore were vintage, handmade, reused, or donated pieces. She's got a pattern up on her site for making the dress and a longer-term project (you can buy a couple different styles with proceeds donated to charity) to encourage others to try it out.

I suspect that most of the readers of this blog aren't exactly clotheshorses and are less apt to follow the latest fashions than the next person. But, that said, would you be willing to wear the exact same dress every day for a month or wear a little black dress (or outfit) as a uniform for a month? And, yes, you may be smelling a challenge coming on...

Illustration by Lena Corwin

Tuesday, May 31, 2011

Flat out

I'm feeling under the weather, hence the dearth of posts. I hope to be back in the saddle here soon...

Friday, May 27, 2011

Preparing your body for pregnancy

A reader sent me an email the other day asking for some help on preparing her body for pregnancy. She's planning on getting pregnant in 5 - 6 months and wanted to know which toxins to avoid and what to get rid of so she's not harboring dangerous toxins that could potentially affect her baby.

I cooked up a quickie list of things that I would do if I could do it all over again and I thought I'd share them with you.

Top 10 Toxin-Free Tips for Getting for Your Body Ready for Baby

1. Don't eat anything remotely containing mercury or arsenic, which means pretty much all fish.
2. Eat as much organic as possible (especially meat and dairy), and strictly avoid the pesticide-laden "Dirty Dozen" and avoid anything with artificial colorings
3. Drink filtered water and install a shower filter to reduce inhaled chlorine exposure
4. Avoid any cosmetics of questionable origin, particularly any nail polishes, even if they don't contain DBP, tuolene and the other well known nasty ingredients - there are still plastics and solvents
5. Avoid any body care product that contains parabens or fragrance or parfum
6. Get rid of anything containing a non-stick coating or PVC in the house, that includes wrinkle-free, stain resistant and water repellent clothes
7. Try to get only organic baby clothes and bedding. I know it's expensive but recent studies showed there are a ton of formaldehydes in the products that don't wash out and that's not even including the required flame retardants in children's sleepwear.
8. If you're planning on painting the baby's room or otherwise remodeling, choose non-toxic paint, flooring, non-vinyl shades, etc. for you and the baby
9. Choose baby furniture made with real wood and not off-gassing pressboard materials
10. Finally, once the baby is here, be vigilant about the baby care products you use - even the "clean and natural" stuff can contain nasty ingredients. Also avoid soft plastic toys - they all invariably contain PVC

A few extra notes - if you are planning on losing weight or doing some sort of food detox program now, just know that these actions will mobilize toxins out of your body tissues (mostly fat) and circulate them where they'll hang around for a while before being excreted or reabsorbed. So, if you do either, give your body enough time to process the extra toxin load in your blood before bombarding a baby with it.

And, yes, that is me, pregnant with Emma back in 2003.

Thursday, May 26, 2011

Crazy environmental dreams

If you didn't have a spouse, significant other, roommates, kids and/or nosy parents to impede your crazy environmental dreams, what would you do?

What would you do?


If they aren't listed here, add 'em to the comments!

Wednesday, May 25, 2011

Growing potatoes in containers

This is a cross post from my blog over on Mother Earth News.

I've been growing potatoes in bins in our backyard for five years now. I started off using large, plastic storage containers that I drilled holes in for drainage and filled with a few inches of compost. As the potato plants grew, I "hilled" them with more soil.

Unfortunately, I have been less than attentive over the years and generally left the potato plants to get a little too tall before hilling them, which just meant that I probably wasn't getting the optimum yield. Last year, I didn't even really bother with getting potato "seeds" from the nursery and just let what was leftover in the bins grow. Needless to say, we hardly got anything from that experiment.

One thing I did notice, however, due to the paltry amount of potatoes, was that the bin got really soggy. The drainage holes I made just weren't doing their job and the potatoes that did grow were squishy and waterlogged.

Using grow bags
Instead of growing the potatoes in the containers again this year (one completely had degraded due to years of weather and sunlight), I decided to try growing potatoes in grow bags. The bags I ended up getting are felt-like and have a porous fabric that allows excess water to drain and the roots to breathe. Quite a difference from their last environment.

Hilling with straw and soil
One additional thing I'm doing differently this year is hilling the potatoes with layers of straw and soil. In previous years I hilled with just soil and it was always a pain digging through all that dirt to get to the goods. Over the years I had read that you can use straw. I didn't fully believe that just straw would work so I decided to use a combination layering technique of straw and soil.

So far, the potatoes are growing like crazy, but they grew like crazy in the old bins as well. I won't know if there's going to be any improvement until I harvest them, but I'm keeping my hopes up.

Do you grow potatoes? If so, do you grow them in bins?

Backyard Bounty book giveaway

I got a review copy of the book, Backyard Bounty: The Complete Guide to Year-Round Organic Gardening in the Pacific Northwest, from my publisher and I have to say, I've been loving it. Even though I've read a ton of books on gardening and gardening in the Pacific Northwest, in particular, I'm still learning a great deal.

The author, Linda Gilkeson, a master gardener, lives in the BC area and the content is certainly catered towards those living in the Pacific Northwest. But I have to say that the vast majority of the book would apply not only to those who live in similar climates but to all gardeners as well.

The book includes:

* Planning your garden and preparing the soil
* Organic fertilizers and simplified composting
* Growing healthy seedlings, transplanting, easy weeding and mulching
* Growing fruit and simple pruning methods
* Greenhouses, tunnels, and containers
* Organic pest management and more

Book giveaway
If you are interested in entering the random drawing for a copy of this book, leave your name in the comments of this post and tell me if you are a new, seasoned or expert gardener!

Bonus entry
If you are a "fan" of my Facebook page, you can get a second entry, just add an extra comment saying you LIKE me, you really LIKE me!

The rules
You have until midnight PST Saturday, May 28th to enter. Good luck and happy gardening!

Tuesday, May 24, 2011

The Crunchy Chicken Facebook Page

As many of you know, I've been on Facebook a long time and many of you readers are "friends". But, I finally got around to making an "official" Facebook Page for this blog where I will be posting all things related to the blog, environmental links, other musings, far too many rants and the like.

Oftentimes, I run across news articles or ideas that I don't feel like writing a complete blog about and, instead, post it on Facebook including my opinion and asking for yours. And, generally, we get a good conversation going on over there.

So, if you want to make sure you don't miss out on the conversation and info I'm posting on Facebook, come on over and LIKE my page! For those of you not on Facebook, you can still see what I'm up to in the plug-in to the right.

Beekeeping 101 - Part 1

The following is a guest post from Kate Ferry who writes the blog, The Sacred Bee's Blog. Since early 2010, she and her family began focusing on eating organic, supporting local businesses, removing toxic chemicals from their home and bodies and reducing their waste. She has been chronicling her adventures on her blog. This post is Part 1 of 2.

Beekeeping has been a part of my life for almost eight years and is one of my greatest passions. I particularly enjoy talking about bees, helping others get started with the hobby and spreading awareness about the importance of honeybees. This post will introduce you to beginner beekeeping and how to help the honeybee even if you don’t want to keep them.

I first became interested in honeybees while studying anthropology in college. The social structure of the honeybee is unlike any other living organism and the level of organization, community and work ethic is second to none. Inside the hive, they are truly remarkable creatures. Outside the hive, they are both critically beneficial and incredibly fascinating to study.

After graduating from college, I enrolled in a six-week course at a honeybee learning center just outside Vancouver, British Columbia, Canada. It was an intense learning environment and it only fueled my interest and determination to bring honeybees into my life.

That next spring I jumped in headfirst and haven’t turned my back on them since. For the past eight years, I have enjoyed keeping bees at my family’s homestead in northwest Washington. And, through trials and tribulations have managed to keep the honeybee a sacred part of my life and that of my family.

If you can answer yes to the following questions – any or all of them – then beekeeping might just “bee” the thing for you. And, if you aren’t interested in keeping bees, fast forward about halfway through this post because there is info for you, too.
  • Are you fascinated by the honeybee?
  • Do you have access to a bit of land? Anything over about 20 feet by 20 feet will do just fine.
  • Are you interested in reaping the benefits of a well-pollinated, seasonally rounded garden?
  • Do you have a spare hour every two weeks or so?
  • Do you have a sweet tooth for honey?
  • Can you check off the “no” box on the doctor’s information form that asks “Are you allergic to bees”?
Now on to the details and where to begin...

1. Read up on honeybees. Get familiar with the terms and the level of time involved. Start to understand the basics and what you will be tackling when you make the commitment.

My absolute favorite book on beekeeping goes by a somewhat embarrassing moniker, but it’s loaded with quality information that is presented in an easy-to-follow format – whether you are a complete novice or well-practiced beekeeper.
The second and third books worth taking a peek at are:
  • Natural Beekeeping: Organic Approaches to Modern Apiculture by Ross Conrad & Gary Nabhan; and

  • The Backyard Beekeeper – Revised and Updated: An Absolute Beginner’s Guide to Keeping Bees in Your Yard and Garden by Kim Flottum.
2. Find your local beekeeper’s association and check it out. And, if you are lucky enough to find one or get to a meeting and meet one – try, try, try to hook up with a mentor that you can observe in the field and go to with question after concern after inquiry.

3. Get your ducks, er bees, in a row. Find that plot of land to keep your hives. Order your gear through a local supplier or a number of online retailers including Mann Lake and Glory Bee. Start-up cost for one single hive and all brand-new gear is going to be about $200 to $300. Be on the lookout for used beekeeping gear (hat, suit, smoker, etc...) but, be wary of used equipment (hive boxes, frames, tools). Hive parts can harbor diseases and parasites that may have infected the previous colony and transfer over to your new, healthy bees.

4. Scout out sources for acquiring your bees. A box of bees is going to run you about $80 and a nucleus colony is around $100.
  • Order them online through a retailer of choice
  • Get in with your local beekeeper’s association and join in on their group order
  • For the brave at heart – capture a swarm (a.k.a. FREE BEES!!)
5. Enroll in a formal course. Check out your nearest university and ask to speak with their agriculture department. Most state universities offer extension courses at the very least, but a number of them have an apiculturist on staff, too!

6. Try to engage children in the hobby. Getting kids involved with beekeeping is a wonderful way to instill an appreciation for the cyclical nature of our world and it is an amazing learning experience.

I have a two-year old who joins me for hive inspections and keeps a safe distance but constantly peppers me with questions as I go about my business. Family friends who homeschool have used an excursion to the bee field as part of their lesson plans. If being surrounded my thousands of flying insects is too spooky, there is always the honey extraction.

Kids (and adults!) love seeing frames dripping wet with fresh honey as the wax coatings are cut with a hot knife, watching the extractor spin and filling up their first jar of the golden nectar. Children can be involved with beekeeping at any age to any level they want depending on safety concerns and their interest.

Part 2 of this article pertains to those interested in welcoming honeybees into the garden and providing a safe haven for an endangered insect. It will be posted next week.

Monday, May 23, 2011

Backyard mini-orchard

This weekend, in addition to harvesting a ton of greens and herbs, I planted some fruit trees and hardened off some plants. I'm doing a long slow hardening off of my tomato plants and need to acquire some more for the bed I built. I also started hardening off the pumpkin plants I started inside a few weeks ago. I think I went a little crazy with the pumpkins because I have something like 24 pumpkins plants going.

As for planting, I planted 6 fruit trees. This is from the batch that I ordered a month or so ago. Two of them didn't come because the nursery deemed they "didn't look good" enough. But, in the end I planted:

1 cherry
1 plum
1 peach
1 nectarine
2 pears

That brings all my fruit trees/bushes/plants to the following:

2 dwarf cherries
2 columnar apples
2 dwarf pears
1 dwarf nectarine
1 dwarf peach
1 dwarf plum
1 Peter's Honey Fig

Plus:
2 blueberries
4 blackberries
30 strawberries
3 grape vines

I also planted some flowers in the front yard. My sunflowers are popping up through the ground and, hopefully, won't get trampled much more by the kids.

Do you have any fruit trees in your yard? What's your favorite?

Thursday, May 19, 2011

Salad days and then some

We are well into eating salad every day and I thought I'd share some pictures from around our urban farm that I took this week.

Our first hoop house is going gangbusters. It's growing spinach, two types of lettuce, carrots, broccoli and sugar snap peas:


Our garlic is getting huge. I wish this picture really showed not only how tall they are but how much girth they've got going on:


Our annual herbs are growing nicely. In this shot there's Italian flat leaf parsley, cilantro, dill and oregano (in the background):


Our cherry tree is pretty much done with its blossoms and we have a nice crop of tiny fruit coming along:


The columnar apples are still blossoming:


My potato experiment is going wild. I've already hilled it a couple times. These potatoes (I have two going) are being raised in grow bags and hilled with a mix of soil and straw:


Finally, our strawberry bed is in bloom:



How are things growing in your yard?

Wednesday, May 18, 2011

Can famine be solved by food scraps?

I was listening to our local NPR station this morning and the guest (Norman Myers) on the show, Population Growth and Environment, made the comment that the famine problem in Africa could be solved by reducing the food wasted in Western countries.

The gist of the comment was that the waste from food manufacturing all the way to our own food waste (food thrown out) could be packaged up and sent to Africa and solve their problems there. He didn't elaborate much more and the host didn't press him on it, but that rang some huge bells in my head.

What do you think based on this statement? Do you think famine could be solved if we just weren't as wasteful with our food?

Monday, May 16, 2011

Midget eggs and other things

This last week has been a hodgepodge of odd things around the house. Yesterday, Roxy, our Plymouth Barred Rock chicken laid an itty bitty egg. It was as if a robin had snuck into the coop and laid a tiny brown egg. I would have taken a picture of it, but Emma (in her excitement) broke it on the way in the house.

Saturday, I planted some seed projects Emma did at school a month or so ago. I'd been keeping the plants under grow lights in the basement and finally planted them outside. Because of spring break, I ended up adopting several student's projects (they left them there over break) and so I had three couplings to plant.

They are really a mystery because:

1. first graders don't exactly report accurately and
2. their teacher didn't remember what they were planting (it was a parent who led the project)

They look to be a combo of sweet peas, corn and beans. Not sure if they are pole or bush, but I guess I'll find out soon enough. I suspect they are pole since I bet they had some sort of three sisters thing going on. Minus the squash.

Otherwise, the weather here has been supremely crappy. I put my tomato plants out on Friday for a few hours to start a long, slow hardening off, only to find them completely sagging over and flaccid. Even after bringing them back inside they hadn't perked up much so I staked them up and put them back under the grow lights. I'll try again in a few more weeks.

Saturday night, we had our second neighborhood get-together that we hosted at our house. About five families showed up so it was a small affair, but nice because we got to talk with those neighbors a lot more than if it was a larger crowd. Next month we are having a homemade pizza party and July will be a root beer float party with homemade ice cream. I'm hoping to also interject some other meet-ups depending on people's interests.

My brother-in-law arrived to stay with us for a few months while he works locally doing some contract work. It's nice sharing the house with family - we have all this extra space and I'm glad we can help out as much as we can. Plus, we all love having him here.

That about wraps it up around here!

Wednesday, May 11, 2011

Safer Chemicals, Healthy Families Twitter Party

I'm going to be participating in tonight's Safer Chemicals, Healthy Families Twitter Party.

With the Safe Chemicals Act just introduced in Congress, Safer Chemicals, Healthy Families thought it would be a good time to host a Twitter party on the topic of toxic chemicals. What’s a Twitter party, you ask? It’s basically a fast-paced, lively chat forum for educating and sharing ideas – all in 140 characters or less.

At their Twitter party they will be bringing expert panelists together to answer your questions about toxic chemicals, show you how to protect your family and let you know why passage of the Safe Chemicals Act of 2011 is so critically important.

Here are the details – we hope you can join us!

Date: Thursday, May 12th, 2011

Time: 9-10 PM Eastern/6-7 PM Pacific

Topic: Protecting Our Families from Toxic Chemicals

Key Questions Covered:

* Why should we be concerned about chemicals in products we use every day?
* What are the worst chemicals to avoid in products?
* What can we do to avoid exposure to toxic chemicals?
* How will the Safe Chemicals Act protect us?

How to join the party:

1. Follow @SaferChemicals and our expert panelists on Twitter.
2. Use the hashtag #saferchemicals on all of your tweets.

For a full list of the folks on the expert panel as well as more info on how to participate, check out this blog post.

Oh, and my book, The Non-Toxic Avenger: What you don't know can hurt you is available for pre-sale at Amazon! Please note that it's not due to come out until November.

Top 5 favorite foods to grow

Since I've been busy getting some vegetable starts in the ground for this summer's bounty, I wanted to list the top 5 things I like to grow, why I grow them and add some of the potential problems with them.

1. Garlic - They are super easy, virtually pest resistant, store well and the resulting enjoyment is high. I just need to remember to put them in the ground before Halloween or all bets are off.

2. Pumpkins - Another easy one that produces far more in the end compared to the effort I put in. This year we're growing a ton of Cinderella pumpkins that we'll process and freeze. The only possible issue is if we leave them out too long and they are subjected to frost and turn into squishy monsters.

3. Lettuce - We eat a lot of it and, if we can keep the slugs and other critters away, it grows well. The heat of summer can cause them to bolt, so they are more of a spring and fall sort of crop unless I get a slo bolt kind.

4. Italian flat leaf parsley - This grows exceedingly well in our area, much more so than any other annual herb. There are no downfalls to this plant except for, maybe, forgetting to plant the damn thing. It can go to seed quickly, but that just means I need to do some succession planting.

5. Strawberries - Even though we don't exactly have the space set up for a huge crop, eating fresh strawberries straight out of the backyard just can't be beat, no matter what.

What are your favorite top 5 foods to grow?